Uganda Arabica Coffee – Whole Bean Coffee

Grown in the highlands along the Rwenzori Mountains in Sipi, Kapchorwa District, Uganda, this Arabica coffee delivers a full body with notes of dark chocolate, toasted nut, and subtle winey acidity. It offers mild acidity, a light body with floral and dark fruit nuances, and is fully washed and sun dried from Bourbon varieties SL14, SL28, and Blue Mountain.